Corn Casserole
This is a great side dish for Thanksgiving dinner… My family really likes this one. If you like cornbread – you will too! 🙂 I usually double this recipe for family get togethers.
Ingredients:
1/2 cup butter, melted
1 can (15oz) corn, undrained
1 can (15oz) creamed corn
1 (8.5oz) box Jiffy Corn Muffin Mix
Directions:
1. Mix all ingredients together in a 2 quart casserole dish. Bake for one hour at 350.